NOAA moves to police seas

By Traver Riggins

As part of their continuing effort to take a lead in managing global fisheries, officials with the U.S. National Oceanographic and Atmospher

Key findings: Looting The Seas

In March 2010, a team of reporters from the International Consortium of Investigative Journalists set out to document the plundering of one

NOAA nixes listing of Atlantic bluefin as endangered

By Traver Riggins

Assessment verdict pulls critique from conservationists and industry groups
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Overview: The black market in bluefin

Along the Mediterranean coast of France, in the city of Montpellier, prosecutors are quietly putting on trial an ancient French tradition —

Threatened bluefin tuna may not get much help from international conference

By Kate Willson

Rejecting the tough stance of its top fisheries official, the European Union agreed Thursday to recommend similar catch limits as last year

French officials finally respond to allegations of doctored data

By Kate Willson

ICIJ’s Looting the Seas investigation, on the $4 billion black market in bluefin tuna, has attracted worldwide attention since its release t
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Part I: A Mediterranean feeding frenzy

By Kate Willson and Jean-Pierre Canet

Cobblestone walkways line the quiet canals of Sète, a French community of 40,000 nestled along the Mediterranean about 85 miles west of Mars

About this project: Looting the Seas

Looting the Seas is a two-year project by the International Consortium of Investigative Journalists looking at the forces that are rapidly d

Part III: Bluefin, Inc.

By Marina Walker Guevara and Martin Foster

Mount Fuji rises across the bay from the 16th century port of Shimizu — a sight fit for a post card. The town has seen better days — its bus

Part II: Diving into the tuna ranching industry

By Marcos Garcia Rey

In the final days of 1996, the air was cold and seas rough around the southern Spanish port of Cartagena. A boat belonging to the Tuna Graso

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